Gateaux et M’amie located in Hongik University area offers rich chocolate
fondant as well as other desserts including pastries and mulled wine. / Courtesy of Rachel Lee |
Over
the last two to three years, Seoul has seen lots of coffee places
spring up everywhere, especially outlets of massive franchises. And
Seoulites have in tandem developed a sweet tooth. New small dessert
cafes are sprouting throughout the city with simple yet unique and fresh
menus attracting a steady stream of people.
40192 Roll
Most roll cakes in Korea can be cloyingly sweet. But cafe 40192 Roll serves the softest, less sweet Japanese-style roll cakes.
“It’s much tenderer and definitely less greasy,” Kim Jin-a, a customer, told The Korea Times.
Gateaux et M’amie |
Opened in April this year, 40192 Roll, has been doing well. With a seating capacity of about 15, the cafe is located in the quiet yet trendy residential area of Kyungridan in Seoul’s Itaewon-dong.
“Our
customers ask what the number 40192 stands for. Well it’s the
circumference of the earth,” Nam Ran, the owner of the shop said Tuesday
in an interview. “I chose the specific measurement because you know,
when I thought of the way our cakes are rolled up, it seemed the earth
and the cakes have some sort of relevance in that sense.”
The
cakes are available in five flavors; plain, green tea, tiramisu,
caramel and chocolate. Of which, the plain ones are the best seller
along with coffees. The shop also offers delicious choux pastry and a
few other desserts including brownies and cheesecake.
“We have very limited menu but it means I am 100 percent confident about the quality and taste of our food, especially the rolls,” Nam said.
She added that all the patissiers at the cafe are Japanese-educated and make cakes with rice flour.
“Our
cream is also made from 100 percent milk and it makes the cakes a lot
softer. Many pregnant women and even diabetics visit our shop pretty
often for these reasons. They are easy to digest, plus they are not
sweet.”
40192
Roll in Itaewon-dong, top right, serves Japanese-style roll cakes,
choux pastry and a few other desserts including cheesecake and brownies.
|
Prices
for the cakes range from 4,000 to 4,500 won, and coffees and teas are
3,000 to 4,000 won. 40192 Roll is open from 11 a.m. to 10 p.m. Takeaways
are available. For more information, call (02) 790-4192.
Gateaux et M’amie
The
gooey chocolaty goodness of a chocolate fondant is irresistible to
many. French dessert cafe Gateaux et M’amie offers this rich treat for
the most devoted of chocolate lovers.
The small,
cozy cafe is located in the heart of the Hongik University area, a
trendy part of Seoul that meets the diverse tastes of young consumers.
Gateaux et M’amie’s version is luscious and is served with three
different sauces; cream anglaise, coulis framboise and glace chez
M’amie. It’s optional.
“We have kept the same menu and prices since opening despite the rapidly increasing number of big coffee chains,” owner and chef Jung Sung-ho said Tuesday in an interview. Jung runs the cafe with his wife.
“You
know, some places in Apgujeong and Garosu-gil in Gangnam tend to orient
to fancier, pricier menus. I don’t want to follow suit and will just
stay where we are now instead,” Jung added.
Apart
from chocolate fondant, the cafe offers pastries like tarte tatin and
ananas caramel, all of which the chef explains, are healthier since they
are made with 100 percent pure butter, unlike big bakeries that use
processed butter. The chocolate fondant takes eight to nine minutes to
bake and the pastries take about 20 minutes.
Among
the drinks menu including eight different hot chocolates, coffees,
mulled wine and sodas, the citrus berry smoothie is a best seller,
especially among women.
“It was my idea to add
that smoothie and the funny thing is I didn’t expect it to be that
popular. I realized women are into things with berries,” the chef said.
“But it doesn’t mean most of our customers are female. More male
customers are coming to our cafe these days. Men are also big fans of
sweet dessert just like women.”
Jung describes
his cafe as “a place where you can enjoy your free time as long as you
want while enjoying homemade French desserts.”
Gateaux
et M’amie is open from 2 p.m. to 11 p.m. Prices range from 4,000 to
7,000 won. For more information, visit www.mamie.co.kr or call (02)
326-1095.
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